Posted 2/11/2019 11:51 (#7313496 - in reply to #7313456) Subject: RE: beef check off-a follow up to ice on the pumkin and bohunk's post
Jim - 2/11/2019 11:40
?????????
You certainly have me on that one! I concede! ;-)
so basically there is no baby, just bath water. My local processor has been in business for 2-3 generations. They do a nice job . They do not have a federal meat inspector. Can you tell me how much safer brazillian meat that has a usda roll on it is than meat processed by my local packing house?
beef check off-a follow up to ice on the pumkin and bohunk's post
