western iowa,by Denison | 68milkman - 2/10/2019 23:01
Yes Gary. Your $30,000 and add to that the $30,000 that the cow-calf man paid in as well. Double dipping in my opinion. The seafood and fruit is labeled from other countries why can’t beef be labeled as well. Glad I don’t have to buy my beef at the store.
I always wondered that-cowman pays $1,then backgrounder pays $1 and then the fat cattle seller pays another $1 and then they want to double the check off-I sure have noticed the ones promoting the check off are ones that don't pay for it-But they could always send a check in couldn't they? |
beef check off-a follow up to ice on the pumkin and bohunk's post
