Posted 10/13/2021 10:37 (#9266586 - in reply to #9266455) Subject: RE: Selling Beef?
whitesville new york
I think most that are including processing are doing a basic cut, i know i do with the 1/4s i try to sell. It's easy to add $50+ per 1/4 to get extra stuff. No 2 families are the same, witch is why i want nothing to do with other peoples cutting instructions or paying for it
Selling Beef?
