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Using cast iron cookware
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johnny skeptical
Posted 7/26/2020 07:03 (#8396563 - in reply to #8396534)
Subject: RE: Using cast iron cookware


Just got a hog butchered, the sausage is a little too lean for my liking, so I put in a good sized pat of butter when frying it.

leaves enough residue that I don't have to coat after cleaning.

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