AgTalk Home
AgTalk Home
Search Forums | Classifieds (2) | Skins | Language
You are logged in as a guest. ( logon | register )

Using cast iron cookware
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
nhermanson
Posted 7/25/2020 22:15 (#8396314 - in reply to #8396301)
Subject: RE: Using cast iron cookware


Central, IA
I make eggs and sausage in a cast pan every morning. I just wash it out with water and a scrub brush. I then leave it on the stove to dry. Soap will strip off the seasoning. The next morning I add a little bit of olive oil before I use them.

I was using a non stick pan up until a couple months ago when I got this one out for a camping trip. The cast actually sticks less than the pampered chef non stick.
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete all cookies set by this site)