AgTalk Home
AgTalk Home
Search Forums | Classifieds (198) | Skins | Language
You are logged in as a guest. ( logon | register )

Steaks, what type and how cooked and etc.
View previous thread :: View next thread
   Forums List -> AgTalk CafeMessage format
 
davpal
Posted 2/25/2009 00:15 (#621858 - in reply to #621832)
Subject: blue cheese???


Mid Michigan
I have some blue cheese in the fridge right now you can have. I always wanted to try some because it looks pretty good and they had it on sale at krogers one night. I can honestly tell you that it aint going anywhere any time soon. That will more than likely still be in my fridge when I die someday. Unless I use it as a practical joke on somebodies car exhaust system some day. Wow! That is some potent tasting stuff.
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)