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Michigan | We filled our new 36ft bin in January and I wanted to store about 12,000 bushel of it into possibly August so I wanted to be on the dry side and thought I had it at about 14.5% but it’s coming out at 13.6% I’m happy it’s a little dry than too wet. Did I lose exactly 1.4% weight on 13.6%vs 15% moisture? On 28,000 Bu that would be about 392 Bu? But are there any more quality losses at 15% or risk of condition going out?
Edited by Yanny 3/1/2021 17:59
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Corn Dried to 13.6% Moisture
