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Little River, TX | The yield response to the chlorine in MOP is for wheat. While the lower quality for adding chloride is for potatoes. There possibly is some logic to that. Something that is part of the Greater Universal Truth while we are looking at unique circumstances.
Tatters and wheat are different. I would not think it unusual for their chlorine requirements to be different.
Maybe like both alfalfa and bermudagrass use about the same amount of potassium but alfalfa normally uses double the calcium that bermudagrass needs. They both can be harvested for hay, while potatoes have to be dug up while wheat has to be thrashed.
Not well written but maybe you can find some logic in my blather. | |
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