Posted 6/25/2020 15:38 (#8335821 - in reply to #8335754) Subject: RE: What would you make out of this first firm cabbage?
I agree with John on this. Fried with smoked sausage or big bacon chunks. I also like doing stuffed cabbage rolls or what the local Germans around here call "pigs in a blanket". Use either ground sausage or hamburger, wrap it in a leaf of cabbage put in a pan with a couple cans of tomato soup and bake. My wife adds rice to the hamburger, but that would probably not make it Keto anymore??
What would you make out of this first firm cabbage?
