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Custom chopping
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Big Ben
Posted 6/10/2019 00:31 (#7550810 - in reply to #7550785)
Subject: RE: Custom chopping


Columbia Basin, Ephrata, WA
I get to feeling that way in late May/early June also. I usually get over it in time to go again next season, but every year I wonder if it’s really worth it. I get to feeling better when the beans are planted, spraying is done, and chopping checks come in.

The end of a weekend of fighting a metal detector isn’t really the right time to make your final decision about leaving custom chopping. Get some sleep now, wait for the checks to come in later, then decide.

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