Posted 2/16/2017 23:27 (#5845179 - in reply to #5844888) Subject: RE: How do I keep pot roast from drying out?
NEOh
After cooking in the oven on 350 or so for an hour, cook it nice and slow 200 or so. Use the beef broth or a can of french onion soup. Add onions, potatoes, and carrots the last hour or so. Keep it covered for the slow cook.
How do I keep pot roast from drying out?
