Posted 2/16/2017 21:22 (#5844993 - in reply to #5844982) Subject: RE: How do I keep pot roast from drying out?
Agree, use a chuck roast, add potatoes, carrots and onions with some seasoning on top of the meat.
No water added.
Cook in the oven at 325 for 1.5 hours, in a covered roaster pan, Works perfect.
How do I keep pot roast from drying out?
