Posted 8/5/2020 19:51 (#8417352 - in reply to #8417304) Subject: RE: Pickling cucumbers
No. 4 days in boiling water. 2 more days in brine. On day 7, pack them in jars, put on lids, process them in boiling water bath. As long as the lids seal, you should be able to store them on a shelf.
Do you process/ store cucumbers? maybe you just make refrigerator pickles only? or?