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Barbecue sauce
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John Burns
Posted 5/12/2020 20:49 (#8252350 - in reply to #8252209)
Subject: RE: Barbecue sauce

Pittsburg, Kansas

Wife and I been talking about that. Had ribs today for lunch and ate them with mustard. Wondered why we could not make a mustard based BBQ sauce and just leave out the sugar. Vinegar, mustard and spices. She is going to mix up a test batch to see how it turns out tonight as we are eating the left over ribs.


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