Posted 2/24/2019 13:05 (#7341344 - in reply to #7341087) Subject: RE: What has worked well for cooking beef , for a large crowd ?
Ohio
Jason my son in law has been cooking a lot with sous vide and everything turns out really tender and moist . Are you saying to individually do this to each steak , or the chunk and then cut it into steaks ? I really like this idea . Have you done this with a big group of people ? I think you may have the one we have been looking for !