Posted 4/25/2016 15:44 (#5262733 - in reply to #5260561) Subject: RE: NAT Approved Stoves ?
north central Iowa, Hampton
I use a 16 year old GE smooth top electric. I like the glass top, but it takes a lot of cleaning. Spatters need to get cleaned off before you put heat to it again or they burn on.
good consistent heat in the oven. I'd buy it again, but really want to try an induction top.
NAT Approved Stoves ?
