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Smoked pulled pork on Traeger recipes/suggestions?
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BBQ GUY
Posted 12/18/2014 22:46 (#4250245 - in reply to #4249983)
Subject: RE: Smoked pulled pork on Traeger recipes/suggestions?


West Central Illinois		Smoke until internal temp is 160-165. Wrap in foil and pull it at 200. I smoke my butts at 225-235 usually takes 8 1/2 - 9 hrs. Depends on the size of butts.
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