AgTalk Home
AgTalk Home
Search Forums | Classifieds (78) | Skins | Language
You are logged in as a guest. ( logon | register )

Effect of pH on rhizobia populations
View previous thread :: View next thread
   Forums List -> Crop TalkMessage format
 
mhagny
Posted 12/14/2009 08:09 (#965518 - in reply to #963284)
Subject: Re: Effect of pH on rhizobia populations


Bill Moyer - 12/12/2009 22:07 Problem I see with that is wheat is not a host crop, therefore no multiplication of the bacterium. Without a host they bacterium dies over a period of time, such as during the winter even when soybeans (host crop) have been raised. Most of the benefit of the inoculation of the wheat would be gone before you ever raised the soybeans. If you have been away from soybeans for a number of years you would be better off doubling up the inoculation of next years soybean crop.

-- While the Rhizobia don't form nodules on the roots of non-legumes, they do live externally on the root surface, and in large numbers.  They are included in the class called PGPR bacteria -- Plant Growth-Promoting Rhizobacteria.

Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)