Posted 11/12/2022 16:22 (#9928206 - in reply to #9923451) Subject: RE: Grouse recipe
Saline County, Mo
My wife takes our pheasant breast and pounds them flat. Makes jalapeño cream cheese and stuffs them with a water chestnut. Then rolls them up like a popper. Better than fried in my opinion. Forgot to add , she wraps them in thin sliced bacon also.
Grouse recipe
