Posted 5/22/2021 21:37 (#9019657 - in reply to #9017624) Subject: RE: pulled pork
It really depends on your risk tolerance. The HACCP guidelines were developed by the space program to keep the astronauts safe in space. As has been noted on this forum before, your mileage may vary. Your risk tolerance may be greater. One thing is for sure, food poisoning is not that fun.