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Parmesan cheese
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Posted 2/23/2021 20:14 (#8853961 - in reply to #8853928)
Subject: RE: Parmesan cheese

Kettle Moraine, WI
Looks delicious. I haven't ventured beyond making mozzarella so haven't ventured to aged cheese except reading.

Is this a commercial venture or home hobby? Best of luck either way.
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