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Pork rinds
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partimer
Posted 4/3/2020 08:30 (#8160390 - in reply to #8158907)
Subject: RE: Pork rinds


Northwest Iowa
I'm having the same problems with pork rinds. The plain or even the bacon flavored are just too piggy. I haven't tried JB's favorite yet. Kind of hard to find different ones. I don't mind the Old Dutch Spicy too much. Some of the spicy ones are mucho hot! I found some chile lime flavored that I thought could grow on me but reading on bag found them mostly wheat chips. Not really keto, but I have tried slathering the chichirones with my favorite salsa- that is pretty good.
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