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gene_champ

Posted 4/3/2020 08:13 (#8160322 - in reply to #8160273)
Subject: RE: Pork rinds

NC Iowa

The pork find we bought were from aldi, but they tasted too piggy for me. Had to use a lot of dip to do is them. Pig skin is what they are. I remember cracklins from rendering lard as a kid. Was expecting something similar.

Pork rinds - Mrs B : 4/2/2020 16:30
- RE: Pork rinds - Dutchman : 4/2/2020 16:48
- RE: Pork rinds - 40DODGE : 4/2/2020 16:49
- RE: Pork rinds - John Burns : 4/2/2020 17:01
  - RE: Pork rinds - partimer : 4/3/2020 08:30
  - RE: Pork rinds - HFR : 4/3/2020 08:41
    - salt - John Burns : 4/3/2020 08:52
  - RE: Pork rinds - Mrs B : 4/7/2020 08:43
- RE: Pork rinds - Dave Cen.Ia : 4/2/2020 19:23
- RE: Pork rinds - Curious : 4/2/2020 20:17
  - RE: Pork rinds - John Burns : 4/2/2020 20:54
- RE: Pork rinds - gene_champ : 4/2/2020 22:05
  - RE: Pork rinds - Pigpiggy : 4/2/2020 23:13
  - RE: Pork rinds - John Burns : 4/3/2020 07:32
  - RE: Pork rinds - Ken : 4/3/2020 08:53
- RE: Pork rinds - OHKen : 4/2/2020 22:45
  - RE: Pork rinds - John Burns : 4/3/2020 07:36
- RE: Pork rinds - thefoolishfarmer : 4/3/2020 07:45
  - RE: Pork rinds - John Burns : 4/3/2020 07:57
    - RE: Pork rinds - gene_champ : 4/3/2020 08:13
      - cracklins - John Burns : 4/3/2020 08:25

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