Posted 3/24/2020 11:32 (#8134737 - in reply to #8134710) Subject: RE: Cooking beef tenderloin on pellet grill
W. Kansas
Wrap in bacon and don't cook it past 130* internal temperature. Dry and overcooked tenderloin is all too common and a waste of a good cut of meat. I'd keep the seasoning simple too, salt and pepper only.
Cooking beef tenderloin on pellet grill
