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Understanding Carb Addiction
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John Burns
Posted 2/10/2020 10:26 (#8032819 - in reply to #8032799)
Subject: RE: Also



Pittsburg, Kansas
Yes and what is even more amazing to me is I don't miss any of it. I still have fond memories of it tasting good, but I do not crave to eat it again.

Tin of sardines and pork rinds I just finished for lunch. And I thourghly enjoyed it. I would not have touched either one two years ago.

This is not to be construed as medical advice. Consult your doctor before eating sardines or pork rinds.

John

Edited by John Burns 2/10/2020 10:26
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