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NC Iowa | My dad had Velveeta on his toast for breakfast for 50 years. When we sold milk to the local dairy, you could order their butter and cheese dropped off when milk was picked up. Price was deducted from milk check.
We always got the butter, but the cheese was enough different that dad always prefered Velveeta.
I thought both were good, but Velveeta was creameer and made a better toasted cheese sandwich. | |
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Kraft Velveeta
