Posted 10/27/2014 11:59 (#4147198 - in reply to #4146928) Subject: RE: Wait a bit longer
SE IA
OldMcdonald - 10/27/2014 07:14
If it's anything like we have already seen, the whole spread just gets gobbled up at the retail level. They'll just take a wider cut on the pork and put more in their pockets.
I agree with this. Retailers will make more $ with pork because they can charge more for meat when the beef is so high.
HIGHER: Lite Yourself a corte and enjoy
