Posted 9/19/2021 22:41 (#9229199 - in reply to #9226856) Subject: RE: Low carb lasagna
swMN
My wife uses zucchini for lasagna, she tried it for pizza crust last week but didn't cook the crust quite long enough , it was good but the crust wasn't crispy, we'll try again. I'd rather use ham slices but we have an abundance of zucchini.