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Sous vide, baby!!
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John Burns
Posted
1/8/2021 21:38 (#8735269 - in reply to #8720140)
Subject:
tonights Sous vide
Pittsburg, Kansas
under $4 a pound chuck steak.
I thought it was great. Wife thought if was a wee bit tough. The leftovers are going into meat soup for tomorrow night.
Came out perfect as far as the rareness she wanted. A better cut of meat would have been an improvement.
This was sous vide in an 11 in one instatnt pot.
139 temp for 3 hours.
John
Edited by John Burns 1/9/2021 09:36
(20210108_195954.jpg)
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Sous vide, baby!!
-
johnny skeptical
: 1/3/2021 18:31
RE: Sous vide, baby!!
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BRIAN
: 1/3/2021 20:53
RE: Sous vide, baby!!
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dittfarms
: 1/4/2021 18:35
RE: Sous vide, baby!!
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Dizz88lee
: 1/4/2021 20:02
RE: Sous vide, baby!!
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johnny skeptical
: 1/4/2021 20:16
RE: Sous vide, baby!!
-
Cole Trickle
: 1/5/2021 13:56
RE: Sous vide, baby!!
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johnny skeptical
: 1/6/2021 08:08
RE: Sous vide, baby!!
-
Clay SEIA
: 1/5/2021 23:51
RE: Sous vide, baby!!
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johnny skeptical
: 1/6/2021 08:06
tonights Sous vide
-
John Burns
: 1/8/2021 21:38
RE: tonights Sous vide
-
johnny skeptical
: 1/10/2021 07:33
RE: tonights Sous vide
-
John Burns
: 1/10/2021 08:59
RE: tonights Sous vide
-
johnny skeptical
: 1/10/2021 09:15
RE: tonights Sous vide
-
John Burns
: 1/10/2021 10:53
wife started watching some of his today
-
John Burns
: 1/10/2021 13:12
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Sous vide, baby!!
