Posted 12/5/2016 23:29 (#5678955 - in reply to #5678935) Subject: RE: Agronomy Society sponsored webinar on organic no-till corn and soybeans
North Central Illinois
That I do not. I thought I took some notes, but all I can find is notes from Dr. Silva's presentation about the organic no till soybean experiments at UW Madison. I do recall that he had a fair amount of small grains, and quite a few dry edible beans (red kidney and pinto I think).