Posted 4/2/2021 08:25 (#8930106 - in reply to #8929900) Subject: RE: Bluegill fillets
North central, IA
I would brush them with a light coating of butter or olive oil and coat with a mix of parmesan and cornmeal and whatever spices you want - salt, pepper, garlic, paprika for color. Bake in a glass dish for maybe 30ish min depending how thick they are.
Bluegill fillets
