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Bluegill fillets
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Tim in WI
Posted 4/2/2021 15:42 (#8930644 - in reply to #8929900)
Subject: RE: Bluegill fillets

Embarrass WI
I do a very light breading, then bake in a 400* oven for 12-15 minutes. This will dry the outside enough that they won’t stick together, then about 5 minutes in the air fryer.
Works well for me with walleye or northern. Adjust the time for the thinner bluegill fillets.
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