AgTalk Home
AgTalk Home
Search Forums | Classifieds (59) | Skins | Language
You are logged in as a guest. ( logon | register )

BraunSchweiger, Old people food
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
JohnW
Posted 3/31/2021 19:11 (#8927454 - in reply to #8927157)
Subject: RE: BraunSchweiger, Old people food


NW Washington
Knipp sounds a little like what I remember as scrapple which was made with left over pork at butchering and cornmeal. Meat that had no other use.
https://en.wikipedia.org/wiki/Scrapple#:~:text=Scrapple%2C%20also%20...

I had grand parents used darn near all of the animal for something, including making lard and soap from the excess fat. And brains for breakfast was a treat.
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)