Posted 2/12/2021 07:01 (#8826049 - in reply to #8825998) Subject: RE: Meat Tenderizer
Mix a package of dry onion soup mix with two cans cream of mushroom soup and one can milk. Cut your steak into serving size pieces. Put half the soup mix in a baking dish, put your steaks in, then the rest of the soup on top. Cut some pats of butter on top then cover with foil and then bake.