Posted 1/14/2019 13:39 (#7244750) Subject: dextrose in starter?
SC Kansas
So I've seen a couple of posts recently about the dextrose in starter. Dextrose is somewhat different than just sugar, right? Where can you get it? What would be the difference if a guy used white sugar instead? It's one of those things that seems too good to be true, but seems interesting and cheap enough to give a little more of a look.