USA | DT87 - 1/14/2019 12:39
So I've seen a couple of posts recently about the dextrose in starter. Dextrose is somewhat different than just sugar, right? Where can you get it? What would be the difference if a guy used white sugar instead? It's one of those things that seems too good to be true, but seems interesting and cheap enough to give a little more of a look.
If you can't find a source in your area for Dextrose, could ship it to you LTL |