AgTalk Home
AgTalk Home
Search Forums | Classifieds (208) | Skins | Language
You are logged in as a guest. ( logon | register )

Making ham salad out of a honey glazed ham
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
martin
Posted 12/29/2018 10:01 (#7203942 - in reply to #7203843)
Subject: RE: Making ham salad out of a honey glazed ham


There is one way to find out.  Try it.  If you can scale your recipe down, take a portion of it and try. Other thought I have is to slice off the outside, and try to remove at least some of the glaze, then make your ham salad from that.

I have bought butt or shank hams in the store and made ham salad with it.  Over the holidays, you could buy a butt or shank portion of ham for under $1/lb.  If you want to make ham salad, maybe just buy a plain ham, and eat the honey-glazed ham as a ham - if you like it that way.

As I said, I have tried to make ham salad, but so far I have not had a recipe that I really like.  If you have one that you like, feel free to post it here in Kitchen Talk. I am open to new ideas for recipes.

Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete all cookies set by this site)