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| My main ingredient is flour, and it needs to be sifted, nice and fluffy. Well our flour got pretty soggy last week. We've missed the rain this week so far, and ground is good and fit for the most part, but another key ingredient is baking at the proper temperature, in an oven, not a refrigerator! Went to the office in Mason City today and very few fields planted. Appears most guys heeded the memo.Gonna be crucial we miss the big rains this weekend, and if so, next week looks pretty decent here, and will be all out scramble. Give me a shout when you get a chance.
Edited by Boone & Crockett 4/27/2017 18:24
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Boone &Crockett how's your cake baking?
