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NW Washington | A friend of mine has one in their home after a big remodel job. His wife likes it as it is a lot faster than regular electric or gas for that matter. If you buy one all your cookware must be steel or iron and I think a magnet has to stick to the pan for it to work. So new cookware could be another expense. A circuit board in their failed once, but it was still under warranty when that happened.
http://www.consumerreports.org/cro/news/2015/06/pros-and-cons-of-in... | |
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induction cooktop
