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| Thanks Yoohoo. Some of the guys that tend to have pretty good yields are just getting started tomorrow so we'll see how yields go from here. I plan to start a little later in the week (hopefully a couple of parts arrive tuesday to make it possible), but most of my corn is pretty long seasoned. My guess is I'm not a complete odd ball with later maturing corn and that in the next couple of weeks we'll have a lot more yield information as it dries down and guys combine it.
Thanks,
Pat | |
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WALLS
