Posted 6/8/2021 22:35 (#9049163 - in reply to #9049154) Subject: RE: Give me pointers new to feeding
ECIL
That’s good to hear. I have seen the changes in them over the past few months. But I am green like I said. What do you look for in the feet? The tailhead and brisket are the key indicators of market readiness from what I’ve learned online?
Give me pointers new to feeding
