Hello Ben! Yes, I've been traveling as well as growing this beef business by myself. I've been retaining almost all of my heifers for years, building from an original 6 put-together cows 15 years ago. I'm usually pretty good at math but all of a sudden, it seems, I've got cattle everywhere, even though processing steers. Beef demand is good. I'm making hay everywhere and always something to do in this business, as I'm sure you are aware. Just not as much time to spend on NAT as in the past.

I appreciate you calling to check up on me. My son Joe is doing a great job running the company with son Chris. They just opened another plant in Milwaukee. Hope all is well with you and your family. Cheers.