AgTalk Home
AgTalk Home
Search Forums | Classifieds (55) | Skins | Language
You are logged in as a guest. ( logon | register )

Sourdough question
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
TheGleaner
Posted 3/18/2021 18:37 (#8901902)
Subject: Sourdough question


ND
Can a starter go bad?

The issue I'm having is with both "manual" and bread machine recipes after you knead it the second time, it does not appear to rise again, and if you bake what's there, you get one giant and heavy cracker.

The starter bubbles when you feed it.
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)