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Introduction of cutting-edge hay drying technology
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haydryers COMPACT
Posted 8/14/2014 05:35 (#4017617 - in reply to #4016047)
Subject: RE: Introduction of cutting-edge hay drying technology


Bingen on the Rhine River, Germany

balefire - 8/12/2014 13:31

Very interesting. What is the maximum moisture you can bale and dry?
How long would it take to dry hay from 30% to 13% moisture?


AgriCompact Technologies GmbH - Energy & Technology, Germany

Hi "balefire"!

Thank you for your feedback and questions.

The maximum initial moisture with which you can bale your forage in the field, depends primarily on what type of product you have to dry:
it changes a lot whether it is alfalfa or ryegrass or permanent pasture.


With alfalfa you can bale and dry up to 50% humidity and even beyond (over 50%: one should be familiar with the know how and have a lot of experience).

With ryegrass we recommend to bale and dry with a maximum of 35% humidity and with permanent pasture up to a maximum of 40/45%.


The weight of the dried square bales is approx. 500 Kg (1100 Lbs) when the product was baled and dried at an initial 30% moisture.

If the product is below 30% initial moisture,  the bale can weigh approx. 550 kg (1200 Lb

For drying hay with an initial moisture of 30% down to 13% end moisture in any possible climate of your region (Canada, ON), we need a drying time of approx 8 h.

By the way: We are on Facebook as well. If you wish, check us out  like us on: "Hay Dryers Compact"

https://www.facebook.com/pages/Hay-Dryers-Compact/287762854700135?ref=hl


Kind regards,

AgriCompact Technologies GmbH

Our official homepage in English:

www.haydryers.com
http://www.agricompact-technologies.com/ 

Our official homepage in German, French and Italian:

www.agricompact-technologies.de 

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