Posted 1/13/2021 21:31 (#8749373 - in reply to #8749272) Subject: RE: Not waygu
Central IL
High end restaurant buyers used to come to my uncles feedlot and indivdually select their prime steers for him to haul to their designated butcher. I find it hard to believe that anything can be better than a true grain finished, prime grade, cut with a fork, flame grilled Filet. I will have to try one of these Japanese Waygu Steaks some day just to be sure.
Not waygu
