Posted 11/17/2018 20:47 (#7111786 - in reply to #7111621) Subject: RE: turkey on Big Green Egg
West Central IL
If you haven't by now, you're gonna have to get it to the fridge. I'd cut it up before fridge, then in the morning I'd put it in a roaster, or roaster pan in the oven, might have to add some chicken broth or to it to keep it moist and heat it up.