Posted 8/17/2018 07:04 (#6933888 - in reply to #6933546) Subject: RE: Making small batches of cole shaw?
ESW ND
We either do vinegar, salt, black pepper and a little white sugar or do cream, vinegar, salt, black pepper and a little white sugar. I can't give you amounts, we both cook like Grandma did. A little of this and a tish of that.