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n.c.iowa | We have a traeger pellet grill in addition to a gas grill, a electric smoker, and a holland gas grill.
For quick and done the gas grill rules, but for alittle more time and better flavor, the traeger is hard to beat.
We had a green egg charcoal grill for awhile, I liked it but it was kinda time consuming. No set and walk away like the traeger or the Holland.
We like to do marinated/flavored meats on the holland, slightly smoked flavored stuff on the traeger, and smoked meats/slow cooked stuff on the electric smoker.
The ol’ gas grill probably gets the most use though. | |
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Grilling guys
