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Northeast Pennsylvania | I've seen a number of you guys use a finish feeder for beef. I'm interested in the idea to help my Holstein heifers this winter but I feel like they won't be smart enough to quit eating without dropping over with acidosis.
There's probably a reason I don't see these feeders in dairy country but I'm curious to know how they're utilized by the guys that use them.
How do you limit intake?
How do you keep from bridging/freezing?
What analysis of feed do you use?
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Free choice grain?
