Posted 7/1/2013 23:35 (#3186400 - in reply to #3178442) Subject: RE: Watermelon Pie
Eastern Washington
Looking at some other recipies on the web - They sometimes mention to mix the whip cream before the jello gets to room temp. & taking a potato masher to the watermelon. Any coments? I don't want to make a runny pie this next week.